Beachfront Farmstay B&B Karamea Beachfront Farmstay B&B Karamea

Beachfront Farmstay Menu Selection


Breakfast (Included)

Fresh fruit, homemade muesli, bread and yoghurt
Whitebait fritters with scrambled free-range eggs
Homegrown bacon, free-range poached eggs with home-made hollandaise sauce on toasted baguette.
Fish cakes with preserved lemon and coriander
Espresso coffee

Lunch ($15/person)

Prepared as you require.
Pizza, Courgette quiche, Pasta
Fresh home-made bread sandwiches

Beachfront Farmstay Dinner Options

The evening meal can be tailored to your mood; Farmhouse or Penthouse.
We also cater to those with any food allergies or requirements; ie. Gluten-free.
All meals are served with New Zealand wine.

Penthouse Dinner NZ$60 pp

Entree
Seafood Bisque
Home-made Baguette topped with Fish pate
Pan-seared Mussels

Main Course
Pan-fried Snapper
Beef Fillet
Rack of Lamb

Dessert – All served with passion-fruit ice cream.
Chocolate Mousse Pudding
Apple Shortcake
Lemon Tart

Farmhouse Dinner NZ$40 pp

Main Course
Seafood Chowder
Game Pie with Kumara bread
Roast Lamb

Dessert – Served with passion-fruit ice cream.
Apple Crumble
Lemon Pudding
Sticky-date Pudding

Karamea Beachfront Farmstay B&B. Your Hosts: Dianne & Russell Anderson
3578 Karamea Hwy, RD3, Karamea 7893 Email: Send E-mail Ph: +64 3 782 6762